Macronutrients
Energy 237.0 kcal / 991.6 kJ
Protein 8.5 g
Carbohydrates 46 g
Sugar content in carbohydrates 3.0 g
Fat 1.0 g
Saturated fat content in fats 0.2 g
Others
Fiber 4.8 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL