Macronutrients
Energy 253.0 kcal / 1,058.6 kJ
Protein 9.8 g
Carbohydrates 26 g
Sugar content in carbohydrates 3.2 g
Fat 12.0 g
Saturated fat content in fats 5.5 g
Others
Fiber 2.8 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL