Fondant champignon et courge

Macronutrients
Energy	224.0 kcal / 937.2 kJ
Protein	4.1 g
Carbohydrates	6 g
Sugar content in carbohydrates	2.4 g
Fat	20.0 g
Saturated fat content in fats	13.0 g

Others
Fiber	1.5 g
Sodium	0.2 g

by Open Food Facts is licensed under ODbL