Macronutrients
Energy 533.0 kcal / 2,230.1 kJ
Protein 4.4 g
Carbohydrates 52.2 g
Sugar content in carbohydrates 1.1 g
Fat 33.2 g
Saturated fat content in fats 2.9 g
Others
Fiber 3.9 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL