Macronutrients
Energy 61.0 kcal / 255.2 kJ
Protein 2.5 g
Carbohydrates 8 g
Sugar content in carbohydrates 2.3 g
Fat 1.8 g
Saturated fat content in fats 0.5 g
Others
Fiber 1.5 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL