Macronutrients
Energy 551.0 kcal / 2,305.4 kJ
Protein 5.9 g
Carbohydrates 50.6 g
Sugar content in carbohydrates 46.7 g
Fat 34.6 g
Saturated fat content in fats 20.4 g
Others
Fiber 7.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL