Macronutrients
Energy 432.0 kcal / 1,807.5 kJ
Protein 10.0 g
Carbohydrates 73 g
Sugar content in carbohydrates 9.5 g
Fat 10.0 g
Saturated fat content in fats 1.3 g
Others
Fiber 3.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL