Macronutrients
Energy 166.0 kcal / 694.5 kJ
Protein 2.0 g
Carbohydrates 27 g
Sugar content in carbohydrates 24.0 g
Fat 5.5 g
Saturated fat content in fats 4.8 g
Others
Fiber 0.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL