Macronutrients
Energy 200.0 kcal / 836.8 kJ
Protein 13.0 g
Carbohydrates 0.7 g
Sugar content in carbohydrates n.A.
Fat 16.0 g
Saturated fat content in fats 3.0 g
Others
Fiber 0.6 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL