Macronutrients
Energy 177.0 kcal / 740.6 kJ
Protein 21.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.5 g
Fat 9.3 g
Saturated fat content in fats 2.5 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL