Macronutrients
Energy 142.0 kcal / 594.1 kJ
Protein 7.9 g
Carbohydrates 11 g
Sugar content in carbohydrates 2.3 g
Fat 7.8 g
Saturated fat content in fats 4.5 g
Others
Fiber 1.2 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL