Macronutrients
Energy 75.0 kcal / 313.8 kJ
Protein 3.8 g
Carbohydrates 5 g
Sugar content in carbohydrates 5.0 g
Fat 4.4 g
Saturated fat content in fats 2.6 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL