Macronutrients
Energy 110.0 kcal / 460.2 kJ
Protein 20.8 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 2.8 g
Saturated fat content in fats 1.1 g
Others
Fiber 0.5 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL