Macronutrients
Energy 410.0 kcal / 1,715.4 kJ
Protein 12.0 g
Carbohydrates 67 g
Sugar content in carbohydrates 0.3 g
Fat 8.8 g
Saturated fat content in fats 1.3 g
Others
Fiber 7.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL