Macronutrients
Energy 85.0 kcal / 355.6 kJ
Protein 12.0 g
Carbohydrates 3.1 g
Sugar content in carbohydrates 2.0 g
Fat 2.4 g
Saturated fat content in fats 1.5 g
Others
Fiber 1.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL