Macronutrients
Energy 200.0 kcal / 836.8 kJ
Protein 16.0 g
Carbohydrates 18 g
Sugar content in carbohydrates 3.3 g
Fat 6.3 g
Saturated fat content in fats 0.7 g
Others
Fiber 3.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL