Macronutrients
Energy 32.0 kcal / 133.9 kJ
Protein 0.9 g
Carbohydrates 5.1 g
Sugar content in carbohydrates 1.0 g
Fat 0.7 g
Saturated fat content in fats 0.3 g
Others
Fiber 0.8 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL