Macronutrients
Energy 174.0 kcal / 728.0 kJ
Protein 2.4 g
Carbohydrates 16 g
Sugar content in carbohydrates 8.3 g
Fat 11.0 g
Saturated fat content in fats 3.9 g
Others
Fiber 2.0 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL