Macronutrients
Energy 34.0 kcal / 142.3 kJ
Protein 1.7 g
Carbohydrates 4.4 g
Sugar content in carbohydrates 2.4 g
Fat 0.8 g
Saturated fat content in fats n.A.
Others
Fiber 0.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL