Macronutrients
Energy 96.0 kcal / 401.7 kJ
Protein 1.3 g
Carbohydrates 7.4 g
Sugar content in carbohydrates 1.1 g
Fat 6.3 g
Saturated fat content in fats 2.2 g
Others
Fiber 2.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL