Macronutrients
Energy 100.0 kcal / 418.4 kJ
Protein 7.1 g
Carbohydrates 48 g
Sugar content in carbohydrates 24.0 g
Fat 20.0 g
Saturated fat content in fats 13.0 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL