Macronutrients
Energy 441.0 kcal / 1,845.1 kJ
Protein 11.0 g
Carbohydrates 66 g
Sugar content in carbohydrates 3.0 g
Fat 14.0 g
Saturated fat content in fats 2.2 g
Others
Fiber 3.5 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL