Macronutrients
Energy 447.0 kcal / 1,870.3 kJ
Protein 7.1 g
Carbohydrates 54.1 g
Sugar content in carbohydrates 40.0 g
Fat 28.2 g
Saturated fat content in fats 7.1 g
Others
Fiber 2.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL