Macronutrients
Energy 483.0 kcal / 2,020.9 kJ
Protein 59.0 g
Carbohydrates 2.5 g
Sugar content in carbohydrates 1.5 g
Fat 25.0 g
Saturated fat content in fats 10.0 g
Others
Fiber 6.0 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL