Macronutrients
Energy 226.0 kcal / 945.6 kJ
Protein 2.5 g
Carbohydrates 31.6 g
Sugar content in carbohydrates 27.7 g
Fat 9.8 g
Saturated fat content in fats 5.0 g
Others
Fiber 0.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL