Macronutrients
Energy 411.0 kcal / 1,719.6 kJ
Protein 3.5 g
Carbohydrates 91 g
Sugar content in carbohydrates 51.0 g
Fat 3.0 g
Saturated fat content in fats 2.5 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL