Macronutrients
Energy 71.0 kcal / 297.1 kJ
Protein 3.0 g
Carbohydrates 12.7 g
Sugar content in carbohydrates 8.7 g
Fat 1.0 g
Saturated fat content in fats 0.1 g
Others
Fiber n.A.
Sodium 1.1 g
by Open Food Facts is licensed under ODbL