Macronutrients
Energy 452.0 kcal / 1,891.2 kJ
Protein 3.7 g
Carbohydrates 74.8 g
Sugar content in carbohydrates 47.3 g
Fat 14.7 g
Saturated fat content in fats 4.9 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL