Macronutrients
Energy 171.0 kcal / 715.5 kJ
Protein 15.5 g
Carbohydrates 44.8 g
Sugar content in carbohydrates 1.9 g
Fat 3.3 g
Saturated fat content in fats 0.7 g
Others
Fiber 12.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL