Macronutrients
Energy 69.0 kcal / 288.7 kJ
Protein 0.4 g
Carbohydrates 13.9 g
Sugar content in carbohydrates 4.1 g
Fat 1.3 g
Saturated fat content in fats 0.1 g
Others
Fiber 0.1 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL