Macronutrients
Energy 462.0 kcal / 1,933.0 kJ
Protein 6.8 g
Carbohydrates 47 g
Sugar content in carbohydrates 10.0 g
Fat 26.0 g
Saturated fat content in fats 16.0 g
Others
Fiber 0.8 g
Sodium 4.5 g
by Open Food Facts is licensed under ODbL