Macronutrients
Energy 440.0 kcal / 1,841.0 kJ
Protein 3.6 g
Carbohydrates 72 g
Sugar content in carbohydrates 41.0 g
Fat 15.0 g
Saturated fat content in fats 7.1 g
Others
Fiber 1.4 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL