Macronutrients
Energy 447.0 kcal / 1,870.3 kJ
Protein 20.0 g
Carbohydrates 47 g
Sugar content in carbohydrates 0.7 g
Fat 18.0 g
Saturated fat content in fats 5.7 g
Others
Fiber 9.5 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL