Macronutrients
Energy 146.0 kcal / 610.9 kJ
Protein 3.0 g
Carbohydrates 28 g
Sugar content in carbohydrates 4.9 g
Fat 2.2 g
Saturated fat content in fats 0.3 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL