Macronutrients
Energy 533.0 kcal / 2,230.1 kJ
Protein 5.2 g
Carbohydrates 61.5 g
Sugar content in carbohydrates 50.8 g
Fat 29.2 g
Saturated fat content in fats 17.2 g
Others
Fiber 1.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL