Macronutrients
Energy 355.0 kcal / 1,485.3 kJ
Protein 9.2 g
Carbohydrates 39 g
Sugar content in carbohydrates 11.3 g
Fat 17.7 g
Saturated fat content in fats 2.4 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL