Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 10.0 g
Carbohydrates 12.3 g
Sugar content in carbohydrates 1.3 g
Fat 7.3 g
Saturated fat content in fats 4.7 g
Others
Fiber 4.0 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL