Macronutrients
Energy 141.0 kcal / 589.9 kJ
Protein 14.0 g
Carbohydrates 3.6 g
Sugar content in carbohydrates 0.4 g
Fat 7.9 g
Saturated fat content in fats 2.6 g
Others
Fiber 0.5 g
Sodium 1.0 g
by Open Food Facts is licensed under ODbL