Macronutrients
Energy 600.0 kcal / 2,510.4 kJ
Protein 10.6 g
Carbohydrates 33.9 g
Sugar content in carbohydrates 21.7 g
Fat 47.1 g
Saturated fat content in fats 24.1 g
Others
Fiber 4.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL