Macronutrients
Energy 219.0 kcal / 916.3 kJ
Protein 9.3 g
Carbohydrates 23.3 g
Sugar content in carbohydrates 4.4 g
Fat 9.0 g
Saturated fat content in fats 1.1 g
Others
Fiber n.A.
Sodium 0.9 g
by Open Food Facts is licensed under ODbL