Macronutrients
Energy 143.0 kcal / 598.3 kJ
Protein 10.0 g
Carbohydrates 17 g
Sugar content in carbohydrates 4.3 g
Fat 2.8 g
Saturated fat content in fats 0.5 g
Others
Fiber 4.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL