Macronutrients
Energy 50.0 kcal / 209.2 kJ
Protein 0.5 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.9 g
Fat 4.2 g
Saturated fat content in fats 0.6 g
Others
Fiber 0.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL