Macronutrients
Energy 197.0 kcal / 824.3 kJ
Protein 5.9 g
Carbohydrates 24 g
Sugar content in carbohydrates 2.0 g
Fat 8.5 g
Saturated fat content in fats 5.4 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL