Macronutrients
Energy 471.0 kcal / 1,970.7 kJ
Protein 3.0 g
Carbohydrates 71 g
Sugar content in carbohydrates 24.0 g
Fat 19.0 g
Saturated fat content in fats 15.0 g
Others
Fiber 2.7 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL