Macronutrients
Energy 506.0 kcal / 2,117.1 kJ
Protein 16.0 g
Carbohydrates 47 g
Sugar content in carbohydrates 10.0 g
Fat 28.0 g
Saturated fat content in fats 18.0 g
Others
Fiber n.A.
Sodium 1.1 g
by Open Food Facts is licensed under ODbL