Macronutrients
Energy 294.0 kcal / 1,230.1 kJ
Protein 24.0 g
Carbohydrates 39 g
Sugar content in carbohydrates 2.2 g
Fat 0.9 g
Saturated fat content in fats 0.3 g
Others
Fiber 18.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL