Macronutrients
Energy 219.0 kcal / 916.3 kJ
Protein 7.5 g
Carbohydrates 27 g
Sugar content in carbohydrates 4.6 g
Fat 8.2 g
Saturated fat content in fats 4.7 g
Others
Fiber 3.5 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL