Macronutrients
Energy 96.0 kcal / 401.7 kJ
Protein 9.5 g
Carbohydrates 3.4 g
Sugar content in carbohydrates 1.0 g
Fat 4.9 g
Saturated fat content in fats 3.0 g
Others
Fiber 0.4 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL