Macronutrients
Energy 142.0 kcal / 594.1 kJ
Protein 2.4 g
Carbohydrates 19.8 g
Sugar content in carbohydrates 0.2 g
Fat 5.3 g
Saturated fat content in fats 0.6 g
Others
Fiber 2.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL