Macronutrients
Energy 43.0 kcal / 179.9 kJ
Protein 1.5 g
Carbohydrates 7.4 g
Sugar content in carbohydrates 5.3 g
Fat 0.5 g
Saturated fat content in fats 0.1 g
Others
Fiber 1.9 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL